These classic fluffy pancakes are a breakfast favorite, delivering a light, golden stack that's perfect with maple syrup, fresh fruit, or your favorite toppings. Quick and easy to whip up, they’re ideal for a cozy morning meal.
In a large mixing bowl, mash the ripe banana with a fork until smooth. Add the eggs, milk, sugar (if using), and vanilla extract. Whisk until well combined.
In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.